Sustainable Materials
They Will Change Your Life
PIÑATEX
WHAT IS PIÑATEX?
Piñatex by Ananas Anam is a natural, non-woven material made from pineapple leaf fibre which can be used as an alternative to leather and petroleum based textiles. It's strong, breathable, light and flexible and can be easily stitched, embossed and cut.
HOW PIÑATEX WAS DEVELOPED?
Piñatex is made from pineapple leaf fibre, which is a by-product of the agriculture industry. No extra land, water or pesticides are required to produce the raw material. The dyes used for Piñatex are GOTS approved and the resins comply with AFIRM standards.
DESSERTO
WHAT IS DESSERTO?
Desserto is a highly sustainable plant based vegan-leather made from cactus, often distinguished by its great softness at touch while offering a great performance for a wide variety of applications and complying with the most rigorous quality and environmental standards. The aim is to offer cruelty free, sustainable alternatives, without any toxic chemicals, phthalates and PVC. The result, Desserto, the Cactus Vegan-Leather, is partially biodegradable and has the technical specifications required by the fashion, leather goods, furniture and even automotive industries.
HOW DESSERTO WAS DEVELOPED?
They select and cut only the mature leaves of the plant without damaging the cactus itself, so every 6-8 months they will have a new harvest. Also, they do not use an irrigation system for the cactus, it grows with rain water and the earth minerals which are rich in Zacatecas, Mexico and great for the variety of cactus that they plant. The selected cactus is very resilient and strong, it can handle low temperatures during winter without dying and its thorns are very small so it’s easier and safer for their agriculture team to harvest.
Source
LACTAE HEVEA
WHAT IS LACTAE HEVEA?
Lactate Hevea sole is the result of the refinement of an entirely natural product, the hevea milk harvested at the heart of tropical plantations which are regularly maintained and constantly renewed.
The harvest of the hevea milk, far from weakening the tree, actually helps it to flourish. By the time one end of the part which has been cut has been reached, the other end has regenerated and a new cycle can begin.
HOW LACTAE HEVEA WAS DEVELOPED?
No natural forest is cut down. After 25 years of exploitation, the old tree is felled and a new tree is planted. The end product of an environmentally-friendly, artisanal process carried out entirely by hand by the craftsmen of a human-sized company, the LACTAE HEVEA® sole is in keeping with a sustainable development approach.
